Breaking down barriers in the food and beverage industry
As with other industries, restaurant owners of color (POC) face a range of challenges, including prejudice, lack of access to capital, and technological shortcomings.
We see KEXY as a great opportunity to help minority hospitality owners succeed, in an industry where margins are razor thin and 40% of restaurant owners are minorities.
KEXY Equity Initiative (KEI) aims to democratize the hospitality industry by removing barriers to success for POC owners who have historically been underserved.
Our FREE data-driven technologies reduce costs and provide granular insights to improve operational efficiency.